ProWine Asia (Singapore) 2018 continues its successful run as the premiere business-promoting platform for Southeast Asia’s wines and spirit sectors
Establishing key business prospects and contacts, closing successful deals and good networking opportunities were the buzzwords that defined the 2nd edition of ProWine Asia (Singapore) 2018.
Tens of Thousands of Global Trade Visitors expected at Ruby Jubilee Edition of Food&HotelAsia and Second Instalment of ProWine Asia (Singapore)
Food&HotelAsia (FHA) and ProWine Asia (PWA) (Singapore) opened their doors today to usher in industry professionals looking to access an international showcase of food and hospitality, as well as wines and spirits products, equipment and solutions.
Back to Nature Approach in Producing First-Class Wines
Winemakers are eschewing additives, pesticides and fertilizers, and tapping into an ecological approach to vinification.
ProWine Asia 2018 to delve into Southeast Asia’s growing thirst for wines and spirits
Leading Asian wine and spirits companies, including Rockland Distilleries (Sri Lanka), Siam Winery (Thailand) and Rachelle The Rabbit Meadery (Singapore) will be showcasing their latest offerings at ProWine Asia 2018, alongside some of the biggest names in the industry.
ProWine Asia set to raise the bar in its second run this year
The world’s leading wines & spirits trade fair is back with more exhibitors, tasting sessions, masterclasses, workshops and seminars
Food&HotelAsia returns even bigger and better in its 40th year
The most comprehensive international food and hospitality biennial mega trade event in the region, Food&HotelAsia (FHA), will return from 24 to 27 April 2018 to two venues – Singapore Expo and Suntec Singapore. It will house its biggest-ever industry congregation with 4,000 international exhibitors from more than 70 countries and regions, an increase of over 800 exhibitors, or 25 per cent, compared to its last edition. The event’s total floor area spans 119,500 sqm, 23 per cent increase from 97,000 sqm.